Ļć½¶Ö±²„professor named Poultry Science Association fellow
Contact: Vanessa Beeson
STARKVILLE, Miss.āA Mississippi State poultry science faculty member is being named a fellow of the Poultry Science Association.
Professor David Peebles will receive the associationās highest recognition during its annual meeting July 15-18 in Montreal, QuĆ©bec, Canada.
The elected honor is reserved for individuals who have achieved professional distinction and made significant contributions to the field. Peebles joins Richard Gast of the U.S. Department of Agricultureās Agricultural Research Service and Penn Stateās Robert Elkin as this yearās fellows.Ā
Mary Beck, professor and head of the Department of Poultry Science, said the designation is a testament to Peeblesā dedication to a lifelong career in poultry science.
āDr. Peebles collaborates with organizations like the USDA to solve pressing issues for the poultry industry, such as his work studying a bacterial pathogen, Mycoplasma gallisepticum, which costs the industry more than $780 million a year. Additionally, he teaches genetics to approximately 500 students each year,ā Beck said. āThis honor further underscores his commitment to both research and teaching in an industry thatās valued at $3.2 billion dollars for our state alone.ā
A scientist with the Mississippi Agricultural and Forestry Experiment Station, Peeblesā research focuses on nutrients and vaccine in ovo, or in egg, injection, and hatching egg incubation, eggshell quality and embryogenesis. He has trained 26 masterās and nine doctoral students and has served on 53 graduate committees. Currently, he is the major professor for one masterās and two doctoral students. Peebles has had 513 career publications and was the most published author in Poultry Science and the Journal of Applied Poultry Research combined from 2014-2016.
Peebles said becoming a fellow is a pinnacle in his professional career.
āThis honor is the culmination of almost 45 years of education and employment in my chosen field of study,ā he said. āThe support and service that the Poultry Science Association provides its members is unsurpassed, and I owe a large part of the credit for my career development over the years to the association.ā
Peebles earned his bachelorās degree from the University of South Carolina, masterās from College of William and Mary and doctorate from North Carolina State University. He has been involved in the Poultry Science Association since 1984, serving on the elected Board of Directors from 2015-2018. He also is an active member of the Southern Poultry Science Society and the Worldās Poultry Association.
The Ļć½¶Ö±²„Department of Poultry Science is one of six poultry science degree-granting departments in the U.S. For more, visit . Ā
Ļć½¶Ö±²„is Mississippiās leading university, available online atĀ www.msstate.edu.